Fragrant vegetable stew of eggplant stewed with onions, tomatoes, bell peppers, carrots and herbs.

Balls made of basil, sun-dried tomatoes, eggplant and olives
 

Fried eggplant stuffed with ground walnuts with onions, garlic and Georgian spices: khmeli suneli and uchi suni.

Tender pieces of chicken in a fragrant spicy sauce made from saturated chicken stock, ground walnuts and Georgian spices.

Delicious appetizer of thin leaves of suluguni cheese with curd filling, tomatoes, cucumbers, mint and tarragon. Served with  peanut sauce baje.

Fresh pink tomatoes, Baku cucumbers, red onions, parsley, red basil and olive oil.

Свежие розовые помидоры, бакинские огурцы, красный лук, острый зеленый перец и грецкий орех

Salad of crispy eggplant, pink tomatoes, cilantro, soft cheese, soft cheese, seeds, chili sauce and lavash croutons.

Romano salad with sulguni, sun-dried tomato. Served with chiken kebab and bread chips

Chicken breast fillet, tangerines, lettuce mix, cucumbers, tomatoes, pomegranate seeds
seasoned with sauce made of seasam oil and soy sauce
 

Thinly rolled pastry with suluguni cheese filling with the addition of another layer of cheese Baked in the oven.

Thinly rolled pastry with suluguni cheese filling. Baked in the oven

Butter dough boat with suluguni cheese, egg and butter.

Butter dough boat with cheese and tomatoes and mushrooms

Thinly rolled pastry filled with suluguni cheese, fried on a skewer. Served with peanut sauce.

With ground beef and pork and the addition of lard, cilantro, red onion, salt and pepper.

With ground beef and the addition of lard, cilantro, red onion, salt and pepper

With lamb and spices

With suluguni cheese filling

Assorted three types of khinkali with fillings of chicken, beef and beef with pork (2 pcs.)

6 mini khinkali with chiken with blue cheese sauce
 

6 mini khinkali with chakapuli with blue cheese sauce
 

Chicken breasts, butter, wine vinegar, cilantro

Beef, tomatoes, onions, garlic, spices, cilantro, celery, hot peppe

Cream of champignon soup, shallots, cream, parmesan and croutons

A dish of red beans, mashed and generously seasoned with delicious spices and herbs, cilantro, celery.

Salted grape leaves, minced veal and pork, rice, cilantro, parsley, tarragon, garlic, onions, black pepper, green pepper.

Grilled pork with potatoes, fresh herbs, garlic and onion
 

Grilled chicken with potatoes, fresh herbs, garlic and onion
 

Traditional "family" roast of veal and potatoes, with the addition of greens

Appetizing slices of tender veal stewed with tomatoes and fragrant Georgian spices

Chicken breast fillet stewed with tomatoes, onion, garlic, herbs, and Georgian spices

Homemade chicken fried on a pan. Served with ajika

Homemade chicken baked in creamy sauce with Georgian spices, dill garlic and cilantro

Chiken and suluguni kebab

Bell pepper, tomatoes, eggplant and zucchini

Custard meringue with prunes and walnuts with almond shavings.

Honey cakes with sour cream.